Dec 30, 2013

6 Ways to Fancy Up Your Pies

def going to try these crust ideas - love the look and so easy!

6 Ways to Fancy Up Your Pies

Inspired by conversations on the  Food52 Hotline , we're sharing tips and tricks that make navigating all of our kitchens easier and more fun. Today: How to make fancy edges and fancy toppings -- and up your pie game this holiday season. My sincere love of pie has had me experimenting in the kitchen for years. I’ve eaten my share of last slices straight from the pie plate at midnight. And many, many pies later, I’ve discovered a few surprises. The truth is, there are tons...Read More

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  1. Replies
    1. you are most welcome - found this article and just had to share - planning to try the braided crust on my next pie!

  2. I like the Dotted Edge crust.

  3. Looks like it adds a fun touch to normal process!


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